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CBS Technical equipment for OP.03 260807.01
Refunds: 0
Uploaded: 28.12.2013
Content: kos_op.03_tekhn_osnashh.doc 102,5 kB
Product description
CBS (Complete control and evaluation of assessment tools) academic discipline OP.03 technical equipment and organization of the workplace basic professional educational program (OPOP) the profession of primary vocational education 260807.01 cooks, confectioners
Additional information
Test and evaluation tools (CBS) are designed to monitor and evaluate the educational achievements of students who have mastered the training modules Technical equipment and organization of the workplace. CBS include reference materials for monitoring and interim assessment in the form of differentiated credit.
CBS developed on the basis of the provisions:
basic professional educational programs towards preparing HVT (specialty NGOs) Cook, pastry;
Program of the discipline technical equipment and organization of the workplace.
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